Delicious Baked Chicken with Fresh Tomato Salsa Recipe

Step 1

Prepare the oven by preheating it to a toasty 400 degrees F (200 degrees C), getting it all warmed up for the main event.

Step 2

In a spacious bowl, create a flavorful concoction by mixing together zesty mustard, creamy mayonnaise, minced garlic, and the vibrant essence of a lime. Stir everything together until it forms a delightful blend of flavors.

Step 3

Sprinkle a dash of salt and garlic pepper over your chicken drumsticks and thighs, then gently toss them in the bowl containing the flavorful mix. Ensure each piece is evenly coated before transferring them to a trusty baking dish.

Step 4

Slide the dish into the preheated oven and let the chicken bake until it reaches a beautiful golden hue and the juices flow clear, which should take around 40 minutes of tantalizing anticipation.

Step 5

While the chicken works its magic in the oven, whip up a fresh salsa by combining juicy tomatoes, spicy jalapenos, crisp onions, and fragrant cilantro in a separate bowl. Season this vibrant mix with a pinch of salt and a generous squeeze of lime juice for an extra kick of flavor.

Step 6

Once the chicken is done baking, carefully remove it from the oven and serve it with a drizzle of the pan juices, generously topped with the vibrant salsa you prepared earlier. Sprinkle some fresh parsley on top for a final touch of color and freshness. Enjoy your flavorful creation!