Flavorful Microwave Poached Eggs: Quick & Simple Recipe

Step 1

Begin by pouring water along with a splash of vinegar into a microwave-safe cup or bowl. Gently crack the eggs directly into the cup, allowing them to settle in the liquid. Pop the cup into the microwave and let the eggs cook for about 1 minute and 20 seconds until they are perfectly done. Once ready, carefully drain any excess water before serving. Remember to handle the hot cup with caution while enjoying your deliciously microwaved eggs!