Savor the Ultimate Greek Steak Salad in a Jar

Step 1

Begin by drizzling a generous amount of zesty Greek dressing into each of the 5 jars to create a flavorful base. Next, delicately arrange the vibrant tomato halves in each jar as the following layer. Enhance the visual appeal and taste by adding a sprinkle of tangy Kalamata olives and crisp red onions on top of the tomatoes.

Step 2

Now, gently place 3 ounces of succulent steak over the bed of onions in every jar, ensuring a satisfying protein-rich layer. Crown the steak with a generous portion of fresh romaine lettuce, approximately 2 cups in each jar. For a creamy and salty touch, sprinkle around 1/4 cup of crumbled feta cheese over the bed of greens.

Step 3

Once all the layers are meticulously assembled, seal the jars tightly and let them chill in the refrigerator until you're ready to indulge in this delectable creation. To add a delightful crunch, divide a portion of crispy croutons into 5 small resealable plastic bags, ready to be sprinkled over your salad just before serving.