Savory Garlic Infused Rice: A Flavorful Twist

Step 1

Start by cooking the rice in a saucepan with some water until it's nice and tender. Let it cool down for a bit once it's cooked.

Step 2

Meanwhile, in a large skillet, melt some butter over medium-high heat. Add in some diced onion and minced garlic, cooking until they're fragrant and slightly caramelized. Toss in the cooked rice, stirring until it's well coated and warmed through. Take it off the heat and squeeze in some fresh lemon juice for a zesty kick.