Savory Paleo Tuna Patties: A Flavorful Twist!

Step 1

Combine the flavorful tuna with a splash of soy sauce, the freshness of cilantro, a drizzle of olive oil, a squeeze of zesty lemon juice, a hint of ginger, eggs for binding, a pinch of kosher salt, a sprinkle of black pepper, and a touch of almond meal in a food processor or mix it up by hand until it forms a cohesive mixture. Shape this delectable concoction into four mouthwatering patties.

Step 2

Now, warm up a tablespoon of olive oil in a grill pan or skillet set over medium heat. Gently sizzle the tuna burgers in the aromatic oil until they develop a golden crust on each side, allowing them to cook for roughly 5 minutes per side. Enjoy the delightful aroma filling your kitchen as these patties cook to perfection.