Ultimate Avocado Toast Recipe for a Delicious Morning Meal

Step 1

Begin by heating a skillet on medium heat. Cook the bacon until it reaches a delightful crunchiness, which usually takes around 5 minutes. Once done, move the bacon to a cutting board while keeping the flavorful grease in the pan. Proceed to cut the bacon into small, delectable pieces.

Step 2

Next, generously spread butter on both sides of the bread slices.

Step 3

In a bowl, prepare a luscious avocado spread by mixing avocado, zesty lemon juice, fragrant minced garlic, vibrant turmeric, aromatic cumin, savory garlic salt, spicy cayenne pepper, and a sprinkle of salt and pepper until you achieve a creamy consistency. Add in the chopped bacon and juicy tomato, gently stirring to blend all the flavors together.

Step 4

Using the skillet with the reserved bacon grease, cook the eggs over easy. Crack the eggs into the skillet, allowing the whites to firm up for about 3 minutes. Carefully flip each egg with a spatula and continue cooking for another minute. Season the eggs with a pinch of salt and pepper before moving them to one side of the skillet.

Step 5

Lower the heat and place the buttered bread in the skillet. Toast lightly for approximately 1 minute before flipping them over. Top the toasted sides with a slice of cheese. Spread a generous amount of the prepared avocado mixture over the cheese. Cover the skillet to help the cheese melt quickly, cooking until the bottom of the bread turns a beautiful golden brown, which usually takes around 2 minutes. Remove the toast from the pan and plate it. Place the over-easy eggs on top of the toast, and enjoy your delicious creation!